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44 505 records
IIR document
IMPROVED INSULATION BY LAMINAR AIR FLOW BETWEEN WINDOW PANES.
COEFFICIENTS DE LA FONCTION DE TRANSFERT ET IMPEDANCE THERMIQUE DES MURS.
COEFFICIENTS OF THE TRANSFER-FUNCTIONS AND THERMAL IMPEDANCE OF WALLS.
EVOLUTION DES EQUIPEMENTS ET TECHNIQUES DE LA CLIMATISATION FERROVIAIRE.
DEVELOPMENT OF RAILWAY AIR CONDITIONING EQUIPMENT AND TECHNOLOGY.
ICE PARTICLES FORMED IN VARIOUS CELLS.
IMPROVEMENT OF COOLING LOAD PROGRAMS BY MEASUREMENTS IN A CLIMATE ROOM WITH MASS.
APPAREIL DE RECHERCHE POUR LA LYOPHILISATION ET TRANSFERT DES PLATEAUX.
RESEARCH FREEZE-DRIER EQUIPMENT AND TRANSFERENCE OF TRAYS.
MODELISATION DES SYSTEMES DE CHAUFFAGE ET DE LEUR REGULATION EN REGIME TRANSITOIRE.
TRANSIENT MODELS OF HYBRID HEATING SYSTEMS AND CONTROL DEVICES.
NEW PROBLEMS AND SOLUTIONS IN THE LARGE-SCALE FREEZE-DRYING OF MEDICAL PRODUCTS.
INFLUENCE DE LA TEMPERATURE DE STOCKAGE SUR DIFFERENTES SOUCHES VIRALES LYOPHILISEES.
INFLUENCE OF STORAGE TEMPERATURE ON DIFFERENT FREEZE-DRIED VIRUS STRAINS.
SOME ASPECTS CONCERNING THE INFLUENCE OF THE FLOW PATTERN ON THE EVAPORATION INSIDE HORIZONTAL TUBES.
DETERMINATION DE LA CONDUCTIVITE THERMIQUE DU FER PUR AUX BASSES TEMPERATURES.
DETERMINATION OF THERMAL CONDUCTIVITY OF PURE IRON AT LOW TEMPERATURES.
MODELLING OF FLUCTUATIONS OF TWO-PHASE FLOW IN A HORIZONTAL TUBE (SLUG FLOW TRANSITION).
INFLUENCE OF INTERNAL TURBULATORS ON HEAT TRANSFER IN EVAPORATOR TUBES.
THERMODYNAMIC AND TRANSPORT PROPERTIES OF NH3-H2 MIXTURES AT 25 BAR.
VERTICAL TUBULAR BUBBLE ABSORBERS FOR AMMONIA-LITHIUM NITRATE ABSORPTION REFRIGERATION SYSTEMS.
ECONOMICS OF MULTI-STAGE FREEZE CONCENTRATION PROCESSES.
INFLUENCE DE LA QUALITE DE L'AIR SUR LES DENREES EN REGIME DE FROID.
INFLUENCE OF AIR QUALITY ON COLD STORED FOODSTUFFS.
COMPARAISON TECHNICO-ECONOMIQUE DE SYSTEMES DE CONGELATION.
TECHNICAL AND ECONOMIC COMPARISON OF FREEZING SYSTEMS.
TERNARY WORKING FLUIDS FOR ABSORPTION SYSTEMS WITH SALT-LIQUID-MIXTURES AS ABSORBENT.
MEASUREMENT OF MOISTURE LOSS IN CONTROLLED ATMOSPHERE APPLE STORAGE.
DIVERSES CONDITIONS DE L'ATMOSPHERE CONTROLEE SUR LA QUALITE ORGANOLEPTIQUE DES PRODUITS AGRICOLES.
DIFFERENT CONDITIONS OF CONTROLLED ATMOSPHERE ON THE ORGANOLEPTIC QUALITY OF HORTICULTURAL PRODUCTS.
L'UTILISATION DE L'ATMOSPHERE CONTROLEE EN VUE DE L'ECHELONNEMENT DE LA CONSOMMATION DE CERTAINS FRUITS D'ETE.
EFFECT OF THE USE OF CONTROLLED ATMOSPHERE ON LASTING THE CONSUMPTION OF SEVERAL SUMMER FRUIT.
L'EFFET DE L'UTILISATION DE L'ATMOSPHERE CONTROLEE SUR LA CONSERVATION DES POMMES DES VERGERS DANS DES CONDITIONS DE CULTURE DIFFERENTIELLES.
EFFECT OF THE USE OF CONTROLLED ATMOSPHERE ON STORED APPLES, GROWN IN DIFFERENT FRUIT GROWING CONDITIONS.
STORAGE LOSSES OF FRESH VEGETABLES USING TWO DIFFERENTLY DESIGNED COOLING SYSTEMS.
THE FREEZING TIMES OF LIVER IN A VERTICAL PLATE FREEZER.
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