Search results

Map packaging with essential oils vapours increases the shelf-life of refrigerated sea bream fillets.

• Author(s) : LÓPEZ GÓMEZ A., ROS-CHUMILLAS M., LÓPEZ-CÁNOVAS A. E., et al.
• Publication date: 2016/05/03
• Languages : English
• Keywords : Oil, Fillet, Emulsion, Packaging, Sea bream, Storage life
• Source: CYTEF 2016. VIII Congreso Ibérico y VI Congreso Iberoamericano de las Ciencias y Técnicas del Frío, Coimbra-Portugal, 3-6 mayo, 2016.
• Formats : PDF

Liquid ice with an anaesthetic additive improves animal welfare in farmed sea bream during stunning and slaughtering.

• Author(s) : LÓPEZ-CÁNOVAS A. E., MULERO-MENDEZ V., ROS-CHUMILLAS M., et al.
• Publication date: 2016/05/03
• Languages : English
• Keywords : Ice slurry, Breeding, Quality, Fish, Hypothermia, Sea bream
• Source: CYTEF 2016. VIII Congreso Ibérico y VI Congreso Iberoamericano de las Ciencias y Técnicas del Frío, Coimbra-Portugal, 3-6 mayo, 2016.
• Formats : PDF

IIR document

The use of nanoencapsulated essential oils embedded in the ice has an antimicrobial effect and extends the shelf life of refrigerated fresh sea bream with ice toping.

• Author(s) : LÓPEZ GÓMEZ A., NAVARRO SEGURA L., ROS-CHUMILLAS M.
• Publication date: 2019/08/24
• Languages : English
• Keywords : Icing, Sensory analysis, Chilling, Microbiological quality, Fresh produce, Oil, Expérimentation, Encapsulation, Sea bream, Storage life
• Source: Proceedings of the 25^th IIR International Congress of Refrigeration: Montréal , Canada, August 24-30, 2019.
• Formats : PDF

Estudio de la vida útil de dorada fresca almacenada en hielo con aceites esenciales encapsulados.

Study of shelf-life of fresh seabream stored in crushed ice including encapsulated essential oils.

• Author(s) : LÓPEZ GÓMEZ A., ROS-CHUMILLAS M., NAVARRO SEGURA L., et al.
• Publication date: 2018/06/19
• Languages : Spanish
• Source: CYTEF 2018. IX Congreso Ibérico y VII Congreso Iberoamericano de Ciencias y Técnicas del Frío, Valencia, España, 19-21 junio 2018.
• Formats : PDF

IIR document

Implementation of blockchain in food supply chains: Field test monitoring of fresh aquaculture fish cold chain.

• Author(s) : GOGOU E., SEMENOGLOU I., GRASMANN A., GALLIFUOCO V., DUVVURI M., TAOUKIS P.
• Publication date: 2020/08/26
• Languages : English
• Source: 6^th IIR International Conference on Sustainability and the Cold Chain. Proceedings: Nantes, France, August 26-28 2020
• Formats : PDF, Video

Quality differences of whole ungutted sea bream (Sparus aurata) and sea bass (Dicentrarchus labrax) while stored in ice.

• Author(s) : CAKLI S., KILINC B., CADUN A., et al.
• Publication date: 2007/05
• Languages : English
• Keywords : Ice, Sea bass, Quality, Fish, Cold storage, Sea bream, Storage life
• Source: Food Control The International Journal of HACCP and Food Safety - vol. 18 - n. 5

IIR document

THE IMPORTANCE OF CHILLING IN PRODUCING TOP QUALITY SNAPPER (CHRYSOPHRYS AURATUS) FOR THE JAPANESE MARKET.

• Author(s) : HARVIE R. E.
• Publication date: 1982/01/26
• Languages : English
• Keywords : Chilling, Fish, Sea bream
• Source: Refrigeration of perishable products for distant markets.
• Formats : PDF

IIR document

TEXTURAL PROPERTIES OF FARMED AND WILD FISH.

• Author(s) : HATAE K.
• Publication date: 1990/09/18
• Languages : English
• Keywords : Aquaculture, Organoleptic property, Fish, Sea bream
• Source: Chilling and Freezing of New Fish Products.
• Formats : PDF

Chemical and sensory changes associated with microbial flora of Mediterranean bogue (Boops boops) stored aerobically at 0, 3, 7 and 10 °C.

• Author(s) : KOUTSOUMANIS K., NYCHAS G. J. E.
• Publication date: 1999/02
• Languages : English
• Keywords : Microorganism, Temperature, Chilling, Aerobiosis, Organoleptic property, Fish, Sea, Cold storage, Sea bream
• Source: Appl. environ. Microbiol. - vol. 65 - n. 2

IIR document

Nutritional quality and shelf-life of frozen bream (sparus aurata) from different farming systems.

• Author(s) : ORBAN E., PIZZOFERRATO L., NICOLI S., CASINI I., CAPRONI R.
• Publication date: 1996/03/20
• Languages : English
• Keywords : Aquaculture, Nutritional value, Fish, Sea bream, Freezing, Storage life
• Source: Refrigeration and Aquaculture.
• Formats : PDF

Effect of sodium alginate-based edible coating containing different anti-oxidants on quality and shelf life of refrigerated bream (Megalobrama amblycephala).

• Author(s) : SONG Y., LIU L., SHEN H., et al.
• Publication date: 2011/03
• Languages : English
• Keywords : Sensory analysis, Physico-chemical property, Sea bream, Storage life
• Source: Food Control The International Journal of HACCP and Food Safety - vol. 22 - n. 3-4

IIR document

ESSAIS DE CONSERVATION DE SPARIDES EN CONGELATION PARTIELLE.

EXPERIMENTS ON PARTIAL FREEZING OF SPARIDAE.

• Author(s) : BECEL P., BENDAG M., SARMENTO J.
• Publication date: 1983/08/07
• Languages : French
• Keywords : Icing, Microbiology, Brine, Chilling, Superchilling, Fish, Immersion, Sea bream
• Source: [Refrigeration serving humanity]. Proceedings of the XVI^th international Congress of Refrigeration.
• Formats : PDF

Valutazioni comparative sulla conservabilità di Sparidi allevati.

Comparative study on the shelf life of farmed Sparidae.

• Author(s) : GIUFFRIDA A., ZIINO G., PENNISI L., et al.
• Publication date: 2005/04
• Languages : Italian
• Keywords : Quality, Fish, Hygiene, Expérimentation, Cold storage, Sea bream, Storage life
• Source: Rev. Ferment. Ind. aliment. - vol. 44 - n. 446
• Formats : PDF

IIR document

Comparative value of live and frozen marine (Chlorella) for sea bream (Sparus aurata) larviculture with the pseudo green water technique.

• Author(s) : PAPANDROULAKIS N., KENTOURI M., STEFANAKIS S., TREDICI M., DIVANACH P.
• Publication date: 1996/03/20
• Languages : English
• Source: Refrigeration and Aquaculture.
• Formats : PDF

IIR document

Refrigeration and Aquaculture.

• Organiser : IIF-IIR
• Publication date: 1996
• Languages : French
• Keywords : Sperm, Regulations, Icing, Sea bass, Modified atmosphere, Microbiology, Vacuum, Trout, Refrigerated transport, Deterioration, Time-temperature tolerance, Chilling, Aquaculture, Algae, Organoleptic property, Quality, Protein, Survival, Simulation, Salmon, Seafood, Fish, Fillet, Cold storage, Embryo, Packaging, Sea bream, Cryopreservation, Control (generic), Freezing, Sea water, Storage life
• Formats : PDF, Hard copy

How to cool the nuclear reactors of the future?

Researchers at the Tokyo Institute of Technology are paving the way for cooling fusion reactors, following a historic breakthrough in nuclear fusion.

• Publication date : 2023/01/26
• Subjects: Technology

Cryoablation for breast cancer treatment

According to IceCure Medical, a doctor working under a research protocol at Kameda Medical Centre, Japan, has treated 58 breast cancer patients with cryoablation over the last six years. As of now, none of the patients have suffered from a tumour...

• Publication date : 2013/09/18

Legionnaires’ disease

Two outbreaks of Legionnaires' disease are in the news: - Thirteen deaths have occurred among 85 patients who contracted Legionnaires' disease in the northern French prefecture of Pas-de-Calais. The main cause of the outbreak is a cooling tower at...

• Publication date : 2004/04/28

Briefs: A CO2 secondary refrigerant system to test icebreakers

Travelling through the North Pole's ice-capped seas could reduce sea transport distances between Hamburg and Osaka, Japan, or Shanghai, China, for instance, by more than 4000 nautical miles, thus allowing for great time and financial savings. The...

• Publication date : 2009/02/25

Refrigeration and COVID-19: list of resources

List of resources (guides, recommendations, information) regularly updated concerning the COVID-19 and the refrigeration sector.

• Publication date : 2020/05/26

Briefs: First zipper for meat in Europe

SPIS Grilstad is using re-sealable Zip-Pak packaging for its deli meat products and its market share has risen from 18% to 75%. Zip-pak's re-sealable devices have already been used in the US but are new to Europe. A recent study performed a...

• Publication date : 2008/08/12

High-temperature Superconductivity

Groundbreaking findings on high-temperature superconductivity. A superconductor is a material that can conduct electricity with virtually no resistance. The phenomenon was discovered by Kamerlingh Onnes in 1911 and takes place in certain metals...

• Publication date : 2007/05/04

Briefs: Antarctic ozone hole smallest in five years

The Antarctica ozone hole is the smallest it has been in 5 years, according to research from Niwa, New Zealand's National Institute of Water and Atmospheric Research. Satellite data combined with ground-base measurements show the hole reached a...

• Publication date : 2011/02/07

Pilot project for the export of fresh vegetables by sea from Australia

Australia’s vegetable exporters are testing modified atmosphere and controlled atmosphere packaging to increase the shelf-life of fresh produce during sea freight.

• Publication date : 2021/10/22
• Subjects: Technology

The heart inspires a new cooling system

In August 2004, at the Micro Nano Breakthrough Conference in Portland, engineers from Oregon State University in the US, presented a new successful desorption system using branching microchannels. The system was inspired by the human blood pumping...

• Publication date : 2004/09/14

Briefs: Snow fleas and transplant organs

Researchers have discovered that a potent antifreeze protein (AFP) that protects snow fleas from freezing may allow longer storage of transplant organs. The protein has been isolated and inhibits ice growth, potentially making it possible to store...

• Publication date : 2007/02/12

Heat wave in Japan: sales of air conditioners on the increase

This July, Japan suffered a record-breaking heat wave; temperatures on July 20, 2004 reached up to 39.5°C, the hottest temperature ever recorded in Japan since records began in 1923! Due to this heat wave, sales of air conditioners and other...

• Publication date : 2004/09/14

The challenge of cold chain breaches in a medical setting

In an article published in the Journal of Clinical Pharmacy and Therapeutics, researchers from the University of Canberra highlight the need for further research into the preservation of medicines and the maintenance of the cold chain.

• Publication date : 2018/08/08

Report reveals chilled beams potential

Results show that for both the passive (17%) and active (22%) beams, energy consumption was lower than that of the VAV fan coil system.

• Publication date : 2014/02/21

Chilled beam for health care rooms

The benefits of implementing active chilled beams include downsized ductwork/equipment, energy reductions of up to 50% in some cases, decreased maintenance, optimal comfort and indoor air quality (IAQ)

• Publication date : 2014/03/26

Commission C2: paving the way on food science & engineering

Coordinated by the Science and Technology Council, Commission C2 focuses on research and breakthrough technologies related to food science and engineering.

• Publication date : 2015/04/01

Conferences: Prague

CryoPrague brought together Cryogenics (one of a series of IIR conferences), ICEC 21 (International Cryogenic Engineering Conference 21) and the International Cryogenic Material Conference (ICMC 2006) for the first time in July 2006. CryoPrague...

• Publication date : 2006/11/14

Discover the winners of the IIR Young Researchers’ Awards 2023

Every four years at its Congress, the IIR offers a series of Young Researchers’ Awards to pay tribute to the work carried out by young researchers in the field of refrigeration. Discover this year’s...

• Publication date : 2023/05/16
• Subjects: General information

IIR Congress 2019: The refrigeration event of the year

Taking place on August 24-30, 2019 in Montreal (Canada), birthplace of the 1987 Montreal Protocol, the IIR Congress 2019 will be organised under the theme “Refrigeration for Human Health and Future Prosperity" and will focus on the current global...

• Publication date : 2019/07/30

26th International Congress of Refrigeration: A Remarkable Success

The 26th International Congress of Refrigeration (ICR), held on August 21-25, 2023, left an indelible mark on the world of refrigeration, serving as a resounding success with the active participation...

• Publication date : 2023/09/04
• Subjects: Technology, Environment, General information

Discover the winners of the IIR Scientific Awards 2023

Every four years at its Congress, the IIR offers a series of prestigious Scientific Awards that recognise those who have made outstanding contributions to the field of refrigeration. Discover this year’s...

• Publication date : 2023/05/04
• Subjects: General information

What’s next for the IIR Thermag conferences and magnetic refrigeration

Since 2005, the International Institute of Refrigeration (IIR) has been organising a biennial conference focused on magnetic cooling in room temperatures. With approximately 200 attendees discover why the latest edition of the Thermag VII...

• Publication date : 2016/10/11

ERC Grant Awarded to Steffen Grohmann for Advancing Cryogenic Technology

Steffen Grohmann, President of IIR Commission A1, receives an advanced grant from the European Research Council for his innovative cryogenic technology project: GRAVITHELIUM, a key technology for the Einstein...

• Publication date : 2024/04/26

The IIR brings you the highlights from refrigeration trade fair SIFA 2016

As an institutional partner, the International Institute of Refrigeration (IIR) participated in the 2016 edition of the Interprofessional Refrigeration and its Applications Trade Show (SIFA) for the consecutive year.

• Publication date : 2016/09/28

IIR member news: Linde

Linde uses cryogenic freezing to improve cuts.

• Publication date : 2014/10/21

IIR Congress 2023: Early bird registration now ends June 14!

Join the event of the year not to be missed. Early bird registration to the 26th IIR International Congress of Refrigeration has been extended to June 14!  

• Publication date : 2023/05/30

The Congress in Yokohama: a great success!

In Yokohama, the International Congress of Refrigeration (ICR2015), a huge milestone in the refrigeration sector, saw a massive amount of information disseminated and certainly lived up to expectations with almost 1,200 conference delegates, 143...

• Publication date : 2015/09/16

Member news: Presenting MIRAI Intex's Latest process cooling Innovation - X Cryo

Discover the latest advancement in process cooling technology from MIRAI Intex. X Cryo delivers precision and durability, meeting the needs of demanding industrial applications. 

• Publication date : 2024/03/27

Early bird registration is now open for the IIR Congress 2023

The 26th IIR International Congress of Refrigeration will be the event of the year not to be missed!  Participate to share the latest...

• Publication date : 2023/02/17

Frisbee Project: Latest Developments

Frisbee is a European-Union-funded 4-year project. It was launched in September 2010 and involves 26 partners including the IIR. the IIR is in charge of collecting data and the dissemination of research outcomes. The aim is to provide new...

• Publication date : 2011/12/20

Ice cream manufacturing, environmental impact and market data

From a physico-chemical point of view, ice cream is a complex, frozen multiphase mixture. The manufacturing process includes several stages of freezing which are described in this...

• Last update : 2023/06/30
• Langues : French, English
• Themes : Ice creams

Environmental impact of the ice cream industry

This summary document describes the environmental impact of ice cream manufacturing, which is mainly due to the energy consumption and refrigerants used.

• Last update : 2022/11/17
• Langues : French, English
• Themes : General information on environment (climate change, ozone depletion…)

Cryogenic nitrogen in the food and beverage industry

The adoption of cryogenic processes in the food and beverage industry is predominantly driven by liquid nitrogen (LIN), and it is the preferred candidate for food chilling and...

• Last update : 2023/11/07
• Langues : French, English
• Themes : Freezing of foodstuffs

Cryogenics in the pharmaceutical industry: drug design and bioavailability improvement

Research activities in the pharmaceutical sector focus primarily on developing novel drug formulations which can elicit the desired response upon being administered to the patient...

• Last update : 2023/03/10
• Langues : French, English
• Themes : Freeze-drying in biology and medicine, Cryobiology, cryomedicine: general information

Additive manufacturing of regenerators for caloric cooling

In many areas of engineering, additive manufacturing allows the production of complex and multifunctional products that could not be manufactured using traditional methods. In the...

• Last update : 2022/09/16
• Langues : French, English
• Themes : Caloric cooling (magnetocaloric, electrocaloric, elastocaloric and barocaloric cooling)

Cold storage conditions for fruits and vegetables

Practical recommendations for the cold storage of over 200 cultivars of fruits, vegetables and herbs (storage temperatures, relative humidity, storage time, controlled atmosphere...

• Last update : 2023/01/16
• Langues : French, English
• Themes : Fruit, Vegetables